Introduction to catering : ingredients for success / Stephen B. Shiring, Sr., R. William "Bill" Jardine, Richard J. Mills, Jr.
By: Shiring, Stephen B
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Contributor(s): Jardine, R. William | Mills, Richard J.
Material type: 
BookPublisher: Albany, NY : Delmar, c2001Description: xviii, 398 : ill. ; p. 24 cm.ISBN: 0766816605.Subject(s): Caterers and cateringDDC classification: 642/.4
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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TX921 (Browse shelf) | Available | A.Y | |||
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General Circulation Books
|
TX921 (Browse shelf) | Available | A.Y |
Total holds: 0
Includes index.
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