Dictionary of dairy terminology : in English, French, German, and Spanish / compiled by International Dairy Federation.
Contributor(s): International Dairy Federation
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Material type:
BookPublisher: Amsterdam ; New York : Elsevier Scientific Pub. Co., 1983Description: [ix], 328 p. ; 25 cm.ISBN: 0444421017 :.Subject(s): Dairying -- Dictionaries -- Polyglot| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
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SF229 (Browse shelf) | Available | A.Y |
Total holds: 0
Bibliography: p. [vii]-[ix]
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