Examining food technology: / Anne barnett
By: "baenett, anne . "
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Material type: 
BookPublisher: oxford : heinemann 1996Edition: ed.Description: ", 128p.; 27 cm.".ISBN: 0 435 42062 3.Subject(s): foodDDC classification: 664. bar
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
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General Stacks | Non-fiction | TX349 .B.7 1996 (Browse shelf) | Available | PK - OLD LIB |
Total holds: 0
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