quality control in the food industry: volume 3: food science and technology: a series of monographs/ ..
By: "0, . ".
Material type:
BookPublisher: uk : academic press 1972Edition: 1 ed.Description: "xiv, 486p.; 23 cm.".ISBN: 12-342903-x; hard cover.Subject(s): --DDC classification: 664. qua
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
|
664. qua (Browse shelf) | Available | jk |
Total holds: 0
There are no comments for this item.