the finishing touch: / ..
By: "0, . "
.
Material type: 
BookPublisher: : general foods Edition: 1 ed.Description: ", 30p.; 19 cm.".ISBN: hard cover.DDC classification: 641. 631 gen
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | TX723.T44 1970 (Browse shelf) | Available | F.N. - OLD LIB | ||
|
General Circulation Books
|
General Stacks | TX723.T44 1970 (Browse shelf) | Available | F.N. - OLD LIB | ||
|
General Circulation Books
|
General Stacks | TX723.T44 1970 (Browse shelf) | Available | F.N. - OLD LIB | ||
|
General Circulation Books
|
General Stacks | TX723.T44 1970 (Browse shelf) | Available | F.N. | ||
|
General Circulation Books
|
641. 631 gen (Browse shelf) | Available | F.N. |
Total holds: 0
Browsing Technical University of Kenya Library Shelves Close shelf browser
| No cover image available | No cover image available | No cover image available | No cover image available | |||||
| 641. 5944 cla classic french cooking: | 641. 595 1 lo quick and easy chinese cooking: | 641. 596762 oni complete kenyan cookery: | 641. 631 gen the finishing touch: | 641. 635 lam the calorie counter: | 641. 636 cha the chicken cookbook: | 641.6/5 The complete vegetable cookbook / |
There are no comments for this item.