World food resources.
By: Borgstrom, Georg
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Material type: 
BookSeries: Intext series in ecology.Publisher: New York, Intext Educational Publishers [1973]Description: xi, 237 p. illus. 23 cm.ISBN: 0700223673.Subject(s): Food supply | Population | Food supply
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
|
General Stacks | Non-fiction | HD9000.5.B67 1973 (Browse shelf) | Available | B.K.O-OLD LIB |
Total holds: 0
Browsing Technical University of Kenya Library Shelves , Shelving location: General Stacks , Collection code: Non-fiction Close shelf browser
| HD8391.S86 1975 Learning from industrial relations / | HD8391.S86 1975 Learning from industrial relations / | HD8776.D48 1975 The Development of an African working class : | HD9000.5.B67 1973 World food resources. | HD9006.S453 1969 Marketing farm products; economic analysis | HD9017.A3.F66 1990 Food crisis in africa: policy and management issues: | HD9049.C8.T47 1984 Marketing, board pricing, and storage policy with particular reference to maize in Tanzania / |
Includes bibliographies.
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