a guide to improving food hygiene: / graham.. aston
By: "aston, graham . "
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Material type:
BookPublisher: uk : northwood 1977Edition: 1 ed.Description: "viii, 134p.; 21 cm.".ISBN: 7198 2644 6.DDC classification: 641. 4 ast
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
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General Stacks | RA601.A88 1977 (Browse shelf) | Available | SAM - OLD LIB | ||
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General Stacks | RA601.A88 1977 (Browse shelf) | Available | SAM - OLD LIB |
Total holds: 0
includes bibliography
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