buffets and receptions: / ..
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Material type:
BookPublisher: uk : virtue & co 1986Edition: 4 ed.Description: "xv, 1221p.; 27 cm.".ISBN: 0 900778 20 2; hard cover.Subject(s): --DDC classification: 642. 4 buf
| Item type | Current location | Collection | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
General Circulation Books
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Non-fiction | 642. 4 buf (Browse shelf) | Available | R.N |
Total holds: 0
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| 641. eva the a to z of cooking: | 641. eva the a to z of cooking: | 641. jer help yourself:choices in foods and nutrition: | 642. 4 buf buffets and receptions: | 642. 4 col success in principles of catering: | 642. 4 kin the theory of catering: | 642. 4 kin the theory of catering: |
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