the savoy course for the catering industry: / basil.d. lord
By: "lord, basil d. "
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Material type: 
BookPublisher: uk : edward arnold 1973Edition: 1 ed.Description: ", 139p.; 21 cm.".ISBN: 0 7131 1746 x.DDC classification: 647. lor
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Available | p.k |
Total holds: 0
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