Principles of cost accountancy, by C. I. Buyers and G. A. Holmes.
By: Buyers, Charles Ian
.
Contributor(s): Holmes, Goeffrey Andrew [joint author.].
Material type: 
BookPublisher: St. Albans (Herts.), London, Donnington P.; Cassell [1967]Edition: 3rd ed.Description: vii, 574 p. tables, diagrs. 22 cm.Subject(s): Cost accountingDDC classification: 657.4/2
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
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HF5686.C8 (Browse shelf) | Available | A.Y |
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| HF5686.C155 An approach to food costing. | HF5686.C67 1992 CPA revision kit: | HF5686.C7 Recommendations on accounting principles. | HF5686.C8 Principles of cost accountancy, | HF5686.C8 Wheldon's Cost accounting. | HF5686.C8 Wheldon's Cost accounting. | HF5686.C8 Wheldon's Cost accounting. |
With answers to exercises.
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