Nutrition concepts and controversies / Frances Sizer, Ellie Whitney.
By: Frances Sizer
.
Contributor(s): Whitney, Eleanor Noss.
Material type: 
BookPublisher: Belmont, CA : Wadsworth Thomson Learning, 2006Edition: 10th ed.Description: xvi, 578 p. : col. ill. ; 28 cm.ISBN: 0534577997.Subject(s): Nutrition | FoodOnline resources: Table of contents only | Publisher description | Contributor biographical information
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
|
QP141.S59 2006 (Browse shelf) | Available | CN | |||
|
General Circulation Books
|
QP141.S59 2006 (Browse shelf) | Available | CN |
Total holds: 0
Browsing Technical University of Kenya Library Shelves Close shelf browser
| No cover image available | ||||||||
| QP141 .S59 2003 Nutrion/Concepts and Controversies | QP141 .S59 2003 Nutrition /Concepts and Controversies | QP141.S59 2006 Nutrition concepts and controversies / | QP141.S59 2006 Nutrition concepts and controversies / | QP141.S59 2006 Nutrition concepts and controversies / | QP141 .S59 2009 Nutrition:Concepts and Controversies. | QP141.S59 2009 Nutrition concepts and controversies |
Includes bibliographical references and index.
There are no comments for this item.