Federation of dining room professionals service certification program The professional service guide
Material type:
BookPublisher: New Jersey FDRP c2001ISBN: 0972039902.
| Item type | Current location | Call number | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|
General Circulation Books
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TX921 .F43 2001 (Browse shelf) | Available | BKO |
Total holds: 0
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| TX911.5.T44 2016 The theory of hospitality and catering | TX911.5.T44 2016 The theory of hospitality and catering | TX921.E44 1961 A manual of catering. | TX921 .F43 2001 Federation of dining room professionals service certification program | TX921.S55 2007 Introduction to catering : | TX921.W45 1971 Catering handbook | U43.H85 2007 Theory of stress on peace in chinese military strategy |
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