Biotechnology of Crucifers (Record no. 95986)

000 -LEADER
fixed length control field 03614nam a22004935i 4500
001 - CONTROL NUMBER
control field 978-1-4614-7795-2
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140220082830.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130723s2013 xxu| s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781461477952
-- 978-1-4614-7795-2
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-1-4614-7795-2
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SB123-123.5
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number S494.5.B563
072 #7 - SUBJECT CATEGORY CODE
Subject category code PSTL
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TCB
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI011000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code SCI01000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 631.52
Edition number 23
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.6
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gupta, Surinder Kumar.
Relator term editor.
245 10 - TITLE STATEMENT
Title Biotechnology of Crucifers
Medium [electronic resource] /
Statement of responsibility, etc edited by Surinder Kumar Gupta.
264 #1 -
-- New York, NY :
-- Springer New York :
-- Imprint: Springer,
-- 2013.
300 ## - PHYSICAL DESCRIPTION
Extent XI, 241 p. 21 illus., 13 illus. in color.
Other physical details online resource.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
347 ## -
-- text file
-- PDF
-- rda
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. The Importance, Origin, and Evolution - Surinder K. Gupta -- 2. Molecular Cytogenetics - Annaliese Mason -- 3. Distant Hybridization Involving Different In Vitro Techniques - Dan Liu, Ling Xu, Xinxin Geng, Yuanfei Zhou, Zhenchao Zhang, Bing Wang, and Weijun Zhou -- 4. Microspore Culture and Double Haploid Technology - Yoshihito Takahata, Yu Takahashi, and Ryo Tsuwamoto -- 5. Biotechnological Strategies for Enhancing Phytoremediation  - Bhawana Pathak, Razia Khan, Jyoti Fulekar, and M. H. Fulekar -- 6. Genome Analysis  - Graham King -- 7. Genetic Engineering of Lipid Biosynthesis in the Seeds - Stacy D. Singer, Michael S. Greer, Elzbieta Mietkiewska, Xue Pan, and Randall J. Weselake -- 8. Metabolism and Detoxification of Phytoalexins from Crucifers and Application to the Control of Fungal Plant Pathogens - M. Soledade C. Pedras -- 9. Molecular Basis of Cytoplasmic Male Sterility- Jinghua Yang and Mingfang Zhang -- 10. Self-Incompatibility - Hiroyasu Kitasiba and Takeshi Nishio -- 11. Hybrid Technology in Cruciferous Vegetables - Muhammad Awais Ghani, Lang Lang Zhang, Junxing Li, Bin Liu, and Liping Chen.-12. Genetic Modifications for Pest Resistance - Hongbo Liu, Bizeng Mao, Peng Cui, Tian Tian, Changrong Huang, Xi Xu, and Weijun Zhou.
520 ## - SUMMARY, ETC.
Summary, etc The understanding of genetic material (DNA/RNA) and its manipulation by scientists has provided the opportunity to improve crucifers by increasing its diversity beyond conventional genetic limitations. The application of the biotechnological techniques will have major impacts in two ways: first, it provides a number of techniques/methods for efficient selection for favorable variants and second, it gives an opportunity to utilize alien variation available in the crucifers by using the novel techniques of biotechnology to develop high yielding varieties with good nutritional quality, having resistance to insect, pest, and disease resistance. Biotechnology of Crucifers will benefit students, nutritionists, and biotechnologists, as well as researchers engaged in improvement of Brassicas.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Botany.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant breeding.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life Sciences.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant Breeding/Biotechnology.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant Sciences.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant Genetics & Genomics.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9781461477945
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-1-4614-7795-2
912 ## -
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