Biosystems Engineering: Biofactories for Food Production in the Century XXI (Record no. 93039)

000 -LEADER
fixed length control field 02459nam a22004815i 4500
001 - CONTROL NUMBER
control field 978-3-319-03880-3
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140220082514.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140124s2014 gw | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9783319038803
-- 978-3-319-03880-3
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-3-319-03880-3
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TP248.65.F66
072 #7 - SUBJECT CATEGORY CODE
Subject category code TDCT
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC012000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
Edition number 23
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Guevara-Gonzalez, Ramon.
Relator term editor.
245 10 - TITLE STATEMENT
Title Biosystems Engineering: Biofactories for Food Production in the Century XXI
Medium [electronic resource] /
Statement of responsibility, etc edited by Ramon Guevara-Gonzalez, Irineo Torres-Pacheco.
264 #1 -
-- Cham :
-- Springer International Publishing :
-- Imprint: Springer,
-- 2014.
300 ## - PHYSICAL DESCRIPTION
Extent IX, 476 p. 72 illus., 34 illus. in color.
Other physical details online resource.
336 ## -
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-- txt
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337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
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-- rdacarrier
347 ## -
-- text file
-- PDF
-- rda
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Plant Biosystems: From conventional to new Food production systems -- Agriculture for nutraceuticals -- The Plant immune system and Food Production -- Mathematical modelling for Biosystems -- Plant Biotronics as tool for Food Production Biosystems.-Exploring aquaculture as Food Biosystem -- Prototypes for aquaculture-plant Biosystems -- b.3. Aquaculture Biotronics -- Perspectives of Biosystems as sustainable strategy for Food Production in century XXI -- Concluding Remarks.
520 ## - SUMMARY, ETC.
Summary, etc This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biotechnology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food science.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial engineering.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemistry.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Science.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Industrial and Production Engineering.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biotechnology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Torres-Pacheco, Irineo.
Relator term editor.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9783319038797
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-3-319-03880-3
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