| 000 -LEADER |
|---|
| fixed length control field |
01090cam a2200313 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
2563352 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20130515015054.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
950206s1995 caua 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
95067091 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0376020385 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)33267309 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
OkMcC |
| Transcribing agency |
OkMcC |
| Modifying agency |
NBuBE |
| -- |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
lccopycat |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
e-it--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX723 |
| Item number |
.C565 1995 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5945 |
| Edition number |
20 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Clark, Mary Beth. |
| 9 (RLIN) |
20749 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Trattoria : |
| Remainder of title |
the best of casual Italian cooking / |
| Statement of responsibility, etc |
by Mary Beth Clark ; photography by Peter Johnson. |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Best of casual Italian cooking |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Menlo Park, CA : |
| Name of publisher, distributor, etc |
Sunset Books, |
| Date of publication, distribution, etc |
c1995. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
128 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
26 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Casual cuisines of the world |
| 9 (RLIN) |
20750 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cooking, Italian. |
| 9 (RLIN) |
20751 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Johnson, Peter, |
| Dates associated with a name |
1948- |
| 9 (RLIN) |
20752 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
copycat |
| d |
2 |
| e |
opcn |
| f |
19 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
General Circulation Books |
| Classification part |
TX723 |
