| 000 -LEADER |
|---|
| fixed length control field |
01186cam a2200289 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
3653772 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20130515014711.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
770908s1977 ctua b 101 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
76052650 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0870552236 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
kpuc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
RC632.C3 |
| Item number |
C37 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
612/.396 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Carbohydrates and health / |
| Statement of responsibility, etc |
edited by Lamartine F. Hood, Edward K. Wardrip, G. N. Bollenback. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Westport, Conn. : |
| Name of publisher, distributor, etc |
AVI Pub. Co., |
| Date of publication, distribution, etc |
c1977. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
ix, 147 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Papers presented at a symposium organized by the Carbohydrate Division for the annual meeting of the Institute of Food Technologists, June 8, 1976, Anaheim, Calif. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographies and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Carbohydrates |
| General subdivision |
Metabolism |
| -- |
Disorders |
| -- |
Congresses. |
| 9 (RLIN) |
19147 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Carbohydrates |
| General subdivision |
Metabolism |
| -- |
Congresses. |
| 9 (RLIN) |
19148 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hood, Lamartine F. |
| 9 (RLIN) |
19149 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wardrip, Edward K. |
| 9 (RLIN) |
19150 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bollenback, G. N. |
| 9 (RLIN) |
19151 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Institute of Food Technologists. |
| Subordinate unit |
Carbohydrate Division. |
| 9 (RLIN) |
19152 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
2 |
| e |
ocip |
| f |
19 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Item type |
General Circulation Books |
| Classification part |
RC632.C3 |
