Designing with smell : (Record no. 131048)

000 -LEADER
fixed length control field 02091cam a2200277Ii 4500
001 - CONTROL NUMBER
control field 9781315666273
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180706s2017 nyu ob 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781315666273
-- (e-book : PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781317354604
-- (e-book: Mobi)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781138955530
-- (hardback)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781138955547
-- (paperback)
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.4324/9781315666273
Source of number or code doi
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1004361410
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number NK1520
Item number .D473 2017
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 745.4
Item number D457
245 00 - TITLE STATEMENT
Title Designing with smell :
Remainder of title practices, techniques and challenges /
Statement of responsibility, etc edited by Victoria Henshaw, Kate McLean, Dominic Medway, Chris Perkins and Gary Warnaby.
264 #1 -
-- New York :
-- Routledge,
-- 2017.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Olfactory art -- Representing smell -- Smellscape design and monitoring -- Retail, scent and service design -- Smell learning environments -- Historic and theatrical smellscapes -- Smell capture, distillation and diffusion.
520 ## - SUMMARY, ETC.
Summary, etc "Designing with Smell aims to inspire readers to actively consider smell in their work through the inclusion of case studies from around the world, highlighting the current use of smell in different cutting-edge design and artistic practices. This book provides practical guidance regarding different equipment, techniques, stages and challenges which might be encountered as part of this process.Throughout the text there is an emphasis on spatial design in numerous forms and interpretations--in the street, the studio, the theatre or exhibition space, as well as the representation of spatial relationships with smell. Contributions, originate across different geographical areas, academic disciplines and professions. This is crucial reading for students, academics and practitioners working in olfactory design."--Provided by publisher.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Smell in design.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Smell
General subdivision Social aspects.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Henshaw, Victoria,
Relator term editor.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
International Standard Book Number 9781138955530
Record control number (DLC) 2017017985
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://www.taylorfrancis.com/books/9781315666273
Public note Click here to view.

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