Operative endoscopic and minimally invasive surgery / (Record no. 130495)

000 -LEADER
fixed length control field 05392cam a2200589Ii 4500
001 - CONTROL NUMBER
control field 9780429426360
003 - CONTROL NUMBER IDENTIFIER
control field FlBoTFG
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220509193129.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu---unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190312s2019 flu ob 000 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency OCoLC-P
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency OCoLC-P
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780429426360
-- (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0429426364
-- (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780429760730
-- (electronic bk. : Mobipocket)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0429760736
-- (electronic bk. : Mobipocket)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780429760747
-- (electronic bk. : EPUB)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0429760744
-- (electronic bk. : EPUB)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780429760754
-- (electronic bk. : PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0429760752
-- (electronic bk. : PDF)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781498708302
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 1498708307
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1089729245
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC-P)1089729245
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RD33.53
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 085000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 000000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 033000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MNG
Source bicssc
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 617/.057
Edition number 23
245 00 - TITLE STATEMENT
Title Operative endoscopic and minimally invasive surgery /
Statement of responsibility, etc edited by Daniel B. Jones, Steven D. Schwaitzberg.
264 #1 -
-- Boca Raton :
-- CRC Press,
-- [2019]
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
520 ## - SUMMARY, ETC.
Summary, etc This is a new reference edited by two leading authorities in the field of minimally invasive surgery that differentiates itself from other similar titles by providing a stronger emphasis on incorporating newer technologies. The book discussed the incorporation of flexible endoscopy into surgical practice, harvesting the expertise of gastroenterologists and surgical endoscopists. It also discusses minimally invasive operative procedures such as laparoscopically assisted vaginal hysterectomy.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Cover; Half Title; Title Page; Copyright Page; Contents; Foreword; Preface; Editors; Contributors; Section I: Minimally invasive surgery in the Ưmodern health care environment; 1. Cost implications in minimally invasive surgery; 2. Enhanced recovery programs in minimally invasive surgery; Section II: Flexible endoscopy; 3. Training and privileging surgeons and Ưgastroenterologists in endoscopy; 4. Anesthetic challenges in the gastrointestinal suites; 5. Diagnostic upper gastrointestinal endoscopy; 6. Diagnostic upper endoscopy II. Endoscopic ultrasound; 7. Dilatation and stenting
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 8. Therapeutic upper endoscopy II. Treatment of Barrett esophagus9. Therapeutic upper endoscopy III. Treatment of gastroesophageal reflux; 10. Endoscopic mucosal resection, endoscopic Ưsubmucosal dissection, and endoscopic full-thickness resection in the upper gastrointestinal tract; 11. Endoscopic procedures for morbid obesity; 12. Therapeutic upper endoscopy VI. Revisional bariatric techniques-Suturing, scleraltherapy; 13. Therapeutic upper endoscopy VII. Management of perforations and fistula; 14. Therapeutic upper endoscopy VIII. Management of upper gastrointestinal bleeding
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 15. Diagnostic lower endoscopy I16. Lower endoscopy therapeutic dilation and stenting; 17. Transanal endoscopic microsurgery; 18. Transanal minimally invasive surgery; 19. Diagnostic lower endoscopy; 20. Endoscopic procedures of the pancreas for Ưcomplications of pancreatitis; 21. Endoscopic procedures of the biliary tree; 22. Endoscopy assistance in laparoscopic technique; Section III: Natural orifice surgery; 23. Transvaginal Access for Natural Orifice Transluminal Endoscopic Surgery; 24. Percutaneous endoscopic gastrostomy; 25. Peroral endoscopic myotomy (POEM) for achalasia
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 26. Transvaginal cholecystectomy27. Transvaginal appendectomy; 28. Natural orifice surgery. Colectomy; Section IV: Preparation for minimally invasive surgery; 29. Telementoring in minimally invasive surgery; 30. Objective metrics in the simulation of minimally invasive surgery; 31. Virtual reality simulation in minimally invasive surgery; 32. Training and credentialing in laparoscopy, including the Fundamental Use of Surgical Energy; 33. Measuring quality in minimally invasive surgery; 34. How the commitment to patient safety impacts operative practice in minimally invasive surgery
505 8# - FORMATTED CONTENTS NOTE
Formatted contents note 35. Three-dimensional transesophageal echocardiography in minimally invasive cardiac surgery36. The impact of skills warm-up in minimally invasive surgery; 37. The role of mental training in minimally invasive surgery; 38. The ergonomic minimally invasive surgical/endoscopy suite; 39. Energy sources in minimally invasive surgery; 40. Anesthesia for laparoscopy. What does a surgeon need to know?; Section V: Access and imaging in minimally invasive surgery; 41. Access in minimally invasive surgery; 42. Single port and reduced port access
588 ## -
-- OCLC-licensed vendor bibliographic record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Endoscopy.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Endoscopic surgery.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element MEDICAL / Surgery / General
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element MEDICAL / General
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element MEDICAL / Gynecology & Obstetrics
Source of heading or term bisacsh
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jones, Daniel B.,
Dates associated with a name 1964-
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Schwaitzberg, Steven D.,
Relator term editor.
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Taylor & Francis
Uniform Resource Identifier https://www.taylorfrancis.com/books/9780429426360
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified OCLC metadata license agreement
Uniform Resource Identifier http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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