Lean culture for the construction industry : (Record no. 127923)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01969cam a2200289Ii 4500 |
| 001 - CONTROL NUMBER | |
| control field | 9781315186368 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180331s2017 flu o 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781315186368 |
| -- | (e-book : PDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781351736886 |
| -- | (e-book: PDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781351736862 |
| -- | (e-book: Mobi) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 9781498787246 |
| -- | (hardback) |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.1201/9781315186368 |
| Source of number or code | doi |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)989821440 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | HD9715.A2 |
| Item number | S345 2017 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 624.0684 |
| Item number | S237 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Santorella, Gary, |
| Relator term | author. |
| 245 10 - TITLE STATEMENT | |
| Title | Lean culture for the construction industry : |
| Remainder of title | building responsible and committed project teams / |
| Statement of responsibility, etc | Gary Santorella. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Second Edition. |
| 264 #1 - | |
| -- | Boca Raton, FL : |
| -- | CRC Press, |
| -- | [2017] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource |
| 500 ## - GENERAL NOTE | |
| General note | Revised edition of the author's Lean culture for the construction industry, c2011. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Lean in its proper context -- Lean culture defined -- Lean cuisine and construction : the benefits of a food industry perspective -- The lean team challenge -- Trust : laying the foundation -- Is your attitude a value-add? -- Lean ethics -- Construction 101 : the basics from a lean perspective -- Execution and overarching philosophies -- Lean purpose -- The conflict paradox : encouraging debate without letting it become destructive -- Establishing and maintaining high standards -- Influencing versus motivating -- Constructive discipline (knowing when and how to draw the line) -- Commitment and accountability -- Building a lean safety culture -- Fine-tuning : keeping your fingers on the team's pulse via continuous lean culture assessment -- Managing external partner anxiety and anger -- Generational issues -- Conclusion. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Construction industry |
| General subdivision | Personnel management. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Construction industry |
| General subdivision | Management. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Lean manufacturing. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Display text | Print version: |
| International Standard Book Number | 9781498787246 |
| Record control number | (DLC) 2016053748 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | https://www.taylorfrancis.com/books/9781315186368 |
| Public note | Click here to view. |
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