Agroecology and Strategies for Climate Change (Record no. 104340)

000 -LEADER
fixed length control field 04186nam a22004335i 4500
001 - CONTROL NUMBER
control field 978-94-007-1905-7
003 - CONTROL NUMBER IDENTIFIER
control field DE-He213
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20140220083339.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr nn 008mamaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110928s2012 ne | s |||| 0|eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789400719057
-- 978-94-007-1905-7
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1007/978-94-007-1905-7
Source of number or code doi
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number S1-S972
072 #7 - SUBJECT CATEGORY CODE
Subject category code TVB
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC003000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 630
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lichtfouse, Eric.
Relator term editor.
245 10 - TITLE STATEMENT
Title Agroecology and Strategies for Climate Change
Medium [electronic resource] /
Statement of responsibility, etc edited by Eric Lichtfouse.
264 #1 -
-- Dordrecht :
-- Springer Netherlands,
-- 2012.
300 ## - PHYSICAL DESCRIPTION
Extent VI, 338 p.
Other physical details online resource.
336 ## -
-- text
-- txt
-- rdacontent
337 ## -
-- computer
-- c
-- rdamedia
338 ## -
-- online resource
-- cr
-- rdacarrier
347 ## -
-- text file
-- PDF
-- rda
490 1# - SERIES STATEMENT
Series statement Sustainable Agriculture Reviews ;
Volume number/sequential designation 8
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Agroecology, A Tool for the Realization of the Right to Food, Dr. Olivier de Schutter -- 2. Agroecology and the food system, Dr. Alexander Wezel -- 3. Development of a Sustainably-Competitive Agriculture, Dr. Gordon Purvis -- 4. Emissions of ammonia, nitrous oxide and methane during the management of solid manures, Dr. Jim Webb -- 5. Communication in the rhizosphere, a target for pest management, Dr. Juan Antonio López Ráez -- 6. A novel land-energy use indicator for energy crops, Dr. Vito Sardo -- 7. Conventional, organic and conservation agriculture: production and environmental impact, Dr. Jens B. Aune -- 8. Improving water use efficiency for sustainable agriculture, Dr. Amir Raza -- 9. Genetic mechanisms of drought stress tolerance, implications of transgenic crops for agriculture, Dr. Sudesh Kumar Yadav -- 10. Plant Parasitic Nematode Diversity in Pome, Stone and Nut Fruits, Dr. Tarique Hassan Askary -- 11. Fly ash for agriculture. Implications for soil properties, nutrients, heavy metals, plant growth and pest control, Dr. Amit K. Gupta -- 12. History and techniques of organic farming, Dr. Kambaska Kumar Behera.
520 ## - SUMMARY, ETC.
Summary, etc Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy, and social sciences. Indeed, sustainable agriculture decipher mechanisms of processes that occur from the molecular level to the farming system to the global level at time scales ranging from seconds to centuries. For that, scientists use the system approach that involves studying components and interactions of a whole system to address scientific, economic and social issues. In that respect, sustainable agriculture is not a classical, narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. Because most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world. This book series gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life sciences.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agriculture.
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Life Sciences.
650 24 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agriculture.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element SpringerLink (Online service)
773 0# - HOST ITEM ENTRY
Title Springer eBooks
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9789400719040
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Sustainable Agriculture Reviews ;
Volume number/sequential designation 8
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://dx.doi.org/10.1007/978-94-007-1905-7
912 ## -
-- ZDB-2-SBL

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