Drider, Djamel.
Prokaryotic Antimicrobial Peptides From Genes to Applications / [electronic resource] : edited by Djamel Drider, Sylvie Rebuffat. - New York, NY : Springer New York, 2011. - digital.
9781441976925
10.1007/978-1-4419-7692-5 doi
Chemistry.
Food science.
Biochemistry.
Chemistry.
Chemistry/Food Science, general.
Protein Science.
Food Science.
QD1-999
540
Prokaryotic Antimicrobial Peptides From Genes to Applications / [electronic resource] : edited by Djamel Drider, Sylvie Rebuffat. - New York, NY : Springer New York, 2011. - digital.
9781441976925
10.1007/978-1-4419-7692-5 doi
Chemistry.
Food science.
Biochemistry.
Chemistry.
Chemistry/Food Science, general.
Protein Science.
Food Science.
QD1-999
540