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FRAIZIER WILLIAM C.

food microbiology: WILLIAM C. FRAIZIER - 4 ed. - india: magraw-hill c1988, - xv'; 540p. ill; 24cm

includes index

includes references

ISBN: 0074621017 (paper back):

Subjects--Personal Names:
c

Subjects--Topical Terms: --food-preservation

Subjects--Geographic Terms: --food-microbiology

LC Class. No.: QR115. / F7 1998 FT MEADE

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