Boardman, R. D.
Hotel and catering costing and budgets / [by] R. D. Boardman. - 3rd ed. - London : Heinemann, 1978. - ix, 201 p. : ill., forms ; 22 cm.
Includes index.
043490158X : £3.50
78321101
GB78-17560
Hotels--Cost control.
Hotels--Prices.
Food service--Cost control.
Food service--Prices.
TX911.3.C65 / B62 1978
658.1/5937
Hotel and catering costing and budgets / [by] R. D. Boardman. - 3rd ed. - London : Heinemann, 1978. - ix, 201 p. : ill., forms ; 22 cm.
Includes index.
043490158X : £3.50
78321101
GB78-17560
Hotels--Cost control.
Hotels--Prices.
Food service--Cost control.
Food service--Prices.
TX911.3.C65 / B62 1978
658.1/5937